赵建国, 耿聪, 齐懿鸣. 乳粉中维生素K1高效液相色谱测定方法的改进[J]. 分析测试技术与仪器, 2005, (4): 311-313.
引用本文: 赵建国, 耿聪, 齐懿鸣. 乳粉中维生素K1高效液相色谱测定方法的改进[J]. 分析测试技术与仪器, 2005, (4): 311-313.
ZHAO Jian-guo, GENG Chong, QI Yi-ming. Determination of Vitamin K1 in Milk Powder by HPLC[J]. Analysis and Testing Technology and Instruments, 2005, (4): 311-313.
Citation: ZHAO Jian-guo, GENG Chong, QI Yi-ming. Determination of Vitamin K1 in Milk Powder by HPLC[J]. Analysis and Testing Technology and Instruments, 2005, (4): 311-313.

乳粉中维生素K1高效液相色谱测定方法的改进

Determination of Vitamin K1 in Milk Powder by HPLC

  • 摘要: 通过改进流动相和样品处理方法,确定了最佳的流动相配比,缩短了分析时间(Rt=11 min左右),降低了检出限(0.02μg/100g),维生素K1的最小检出浓度达到0.20μg/100 g.

     

    Abstract: A new method to analyse and test vitamin K1 in milk powder was reported,it not only saves testing time(the remain time is about 11 min,the old method is about 55 min),but also reduces the limits of determination(0.02 μg/100 g),and neighborhood peaks can be(sepa)rated completely.The mobile phase is composed of acetonitrile+methylalcohol+iso-propyl-alcohol=20+65+15.The method is fit for the determination of vitamin K1 in the milk powder.

     

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